This product is made from Konjac Glucomannan, a plant cultivated in China and Japan for over 2000 years ago plan. Its high fiber content and low calorific value make this perfect food for people who are on a diet or want to care.
Instructions: Pull the water with the product and rinse with lukewarm water for at least 3 minutes. Bake or saute the product for 2 or 3 minutes. Accompany it with the desired ingredients and serve.
Ingredients: Konjac glucomannan, water, calcium hydroxide.
Nutritional information (per 100g): Energy: 2,7Kj / 6,4kcal - Carbohydrates: 0.5g - Sugar: 0g - Protein: 0g - Fat: 0g - Fiber: 4.5g