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Manufacturer: Dayelet
Vanilla aroma in Dayelet paste.
A high-quality and professional paste aroma for use in pastries, pastries and ice cream parlors.
Composed of substances that have flavoring properties, obtained by chemical processes from elements present in nature.
It also provides the necessary color for each of the flavors.
Great ease of use.
Dose: 5/10 grams per liter / kilo of shake or mix.
Resistant to freezing and baking.
It is perfectly incorporated into all kinds of shakes, creams and fillings to prepare creams, mousses, semi-cold drinks, jellies, fondants, creams, ice creams, nougat, marzipan, chocolates, etc.
In pastries to reinforce the flavor of fresh fruit, jellies, pulps, jams, etc.
Agua, azúcares, aroma de vainilla, goma xantana E-415, ácido cítrico, conservantes E-211 y E-202 y colorantes E-150 y E-102*.
*(puede tener efectos negativos sobre la actividad y la atención de los niños).
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