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Manufacturer: El Granero Integral
Chickpea flour from own grinding and organic farming. 500g + 100g. 20% free
Way of use: Ideal to use like substitute of the egg, mixing it with water until obtaining a creamy texture, a little thicker than the beaten egg.
Conservation: Store at room temperature, in a cool, dry place protected from light.
Without egg Without lactose. Sugarfree.
Vegan
NUTRITIONAL INFORMATION PER 100g PRODUCT
Energy value: 1498 kJ / 355 Kcal
Fat: 5.4 g
Saturated: 0,55 g
Carbohydrates: 48.6 g
Of which sugars: 4.48 g
Fiber: 12.5 g
Proteins: 21.87 g
Salt: <0.010 g
harina de garbanzo*. Puede contener trazas de gluten, sésamo, soja y frutos secos.
(*)=De cultivo ecológico.
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