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Manufacturer: El Granero Integral
Cashew has double or more monounsaturated fatty acids, such as olive oil, the most beneficial for the cardiovascular system, than polyunsaturated and saturated.
The proportion of healthy fat is higher than in peanuts, pine nuts, pistachios, nuts, pumpkin seeds or sunflower seeds.
Cashews are an abundant source of magnesium, a mineral that is part of the bones and, through a mechanism of balance with calcium, contributes to relaxation and good state of the nervous system and muscles. Magnesium is as necessary for bone strength as calcium.
anacardo*.
(*)=De cultivo ecológico