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Manufacturer: El Granero Integral
Bio rice and quinoa pancakes from El Granero Integral.
They are made with brown rice and quinoa that provides an extra protein to the recipe.
These delicious pancakes can be eaten on their own, as an alternative to bread at meals or used as a base to prepare sweet or savory snacks and canapés.
Ideal food for all types of diets.
Low sugar content.
Without gluten.
120g
Arroz integral* 94,7%, quinoa* 4%, sal marina*, tamari* (soja*, agua, sal marina y koji* (Aspergillus oryzae) y lecitina de soja*.
(*)=De cultivo ecológico
| Energetic value | 1663 kJ / 392 kcal |
| Lipid fats | 3,1 g |
| Saturated fatty acids | 0,6 g |
| Carbohydrates | 81 g |
| Sugars | 0,7 g |
| Dietary fiber | 1,7 g |
| Protein | 9,1 g |
| Salt | 0,6 g |
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