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Manufacturer: Naturgreen
Organic gluten-free mushroom pate from Natursoy.
This 100% vegan and organic pâté does not contain gluten, lactose or palm oil.
A vegetable-based pate with organic mushrooms.
An ideal option to accompany with toasts and bread, or add to a multitude of recipes to give them a special touch.
Agua, champiñones*(17%), cebolla*, aceite de coco*, manteca de karité*, harina de arroz*, levadura*, aceite de girasol*, almidón de patata*, aceite de palma*, extracto de levadura*, almidón de maíz*, sal marina, zumo de limón*, espesante: goma de semilla de algarrobo*, pimienta*. *Ingredientes procedentes de la Agricultura Ecológica.
| Energetic value | 923 kj / 223 kcal |
| Lipid fats | 18 g |
| Saturated fatty acids | 11 g |
| Carbohydrates | 11 g |
| Sugars | 1,8 g |
| Protein | 3,1 g |
| Salt | 1,2 g |
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