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Manufacturer: Naturgreen
Vegetable alternative to kefir. Organic almond dessert fermented with vegan kefir-type cultures.
It does not contain added sugars, it is made with active cultures of vegan yogurt so that it does not contain dairy. It has an organic certificate and is made with essential high quality ingredients for nutritionally balanced products to maintain the best flavor.
It is made with organic almonds from dry land and local cultivation. We grind the raw almonds in our own vegan factory for the best freshness and flavor.
Ideal to mix with cereals and/or fruit. No added sugars. Soy free. 100% vegan.
How to use:
Product ready for direct consumption. Ideal to mix with cereals and/or fruit. Keep at a temperature between 2 and 8º C.
Agua, almendra* (10%), almido?n*, espesante: agar-agar*, fermentos veganos de ke?fir.
*Ingredientes procedentes de Agricultura Ecolo?gica
Puede contener trazas de frutos secos.
“Este producto se elabora en una li?nea que solo procesa productos de origen vegetal y no utiliza leche”.
| Energetic value | 313 kJ / 75 kcal |
| Lipid fats | 5.5 g |
| Saturated fatty acids | 0.5 g |
| Carbohydrates | 3.7 g |
| Sugars | 0 g |
| Protein | 2.30 g |
| Salt | 0,01 g |
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