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Natursoy - Organic gluten-free buckwheat fusilli

Natursoy - Organic gluten-free buckwheat fusilli

Content: 500.00gr / Ref: NS1943 / Exp. 21/12/22
0
4,49€Tax Incl.
Price per 100gr: 0,90€
Buy before and will be shipped today.
VeganoAgricultura EcológicaSin Gluten
DESCRIPTION +

Manufacturer: Natursoy

Natursoy Bio Gluten Free Buckwheat Fusilli is a type of spiral shaped pasta.

This fusilli, being made with 100% organic buckwheat flour, is completely suitable for celiacs and gluten intolerant.

100% vegetable option ideal to prepare delicious pasta dishes with tomato or pesto sauce or others, as well as refreshing pasta salads.

 

Allergens: May contain traces of soy and lupine.

Method of preparation: Pour the buckwheat fusilli into boiling water. Cook for 8-10 minutes. Drain and go through water.

 

NUTRITIONAL INFORMATION PER 100G.

  • Energy: 1516 kJ / 358 kcal
  • Fat: 2.1 g.
    • Of which saturated: 0.5 g.
  • Carbohydrates: 74 g.
    • Of which sugars: 0 g.
  • Fiber: 4 g.
  • Proteins: 8.7 g.
  • Salt: 0 g.
INGREDIENTS (INCI) +

Harina de trigo sarraceno*.

* de agricultura ecológica.

NUTRITIONAL VALUES +
Energetic value8361516kJ / 358 kcal kcal
Lipid fats2,1 g. g
Saturated fatty acids0,5 g. g
Carbohydrates74 g. g
Sugars0 g. g
Dietary fiber4 g. g
Protein8,7 g. g
Salt0 g. g
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