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Manufacturer: Le pain des fleurs
Crispy gluten-free tostaditas with black rice, from organic farming. These thin toasts are a perfect complement to your gluten-free appetizers or snacks.
It is used on toast for gratin or alone to accompany meals. You can accompany them with fresh cheese, avocado, and smoked salmon.
Conservation: Store in a dry place protected from light.
Vegan
No added sugars.
Fiber source.
High magnesium content.
Without gluten.
Made in facilities dedicated exclusively to the manufacture of gluten-free products.
Guaranteed without dairy, egg, yeast, aroma.
Harina de arroz negro integral* (99,5%), sal marina.
*Procedentes de la agricultura ecológica.
| Energetic value | 1576 kJ / 372 kcal |
| Lipid fats | 2,6 g |
| Saturated fatty acids | 0,6 g |
| Carbohydrates | 74,8 g |
| Sugars | 0,8 g |
| Dietary fiber | 5,6 g |
| Protein | 9,6 g |
| Salt | 0,6 g |
| Magnesium | 140 mg |
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