Patak's - Papadums for cooking 100g

Manufacturer: Patak's

Restaurant-style Pappadums to cook in seconds at home.

For best results you can fry them, but you can also microwave them.

10 pappadums per package.

To fry:

1. Heat vegetable oil in a frying pan. To test that the oil is hot enough add a small piece of pappadum. If it is fried immediately, the oil is at the correct temperature.
2. Fry individually for 2-3 seconds, they will expand quickly.
3. With the use of tweezers, rotate the pappadum.
4. Drain on absorbent paper and serve.

For microwave (800W):

1. Spread a little vegetable oil on both sides of the pappadum.
2. Place the pappadum in the microwave with kitchen paper.
3. Heat at maximum power for 30 seconds or until it expands and serve.

These instructions are only indicative. Times may vary depending on the appliance.

Suitable for vegans.
No added sugars.