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Manufacturer: Solnatural
It is a vegan pate with which we can enjoy a natural aperitif suitable for all those who want to savor an authentic flavor.
They are a delicious vegetable alternative to spread wherever you want, in addition to being made 100% with natural ingredients and gluten-free, it becomes a food suitable for vegans and celiacs.
You can prepare all kinds of recipes, canapes and sauce, it is also free of dairy ingredients and does not contain added sugar, so that we maintain a healthy and balanced diet.
Agua, Champiñón* (16,9%), Aceite de Girasol*, Patata en Polvo*, Tofu* (Habas de Soja*, Agua, Gelificante: Nigari), Sémola de Trigo Sarraceno* (3,2%), Levadura Alimenticia*, Fécula de Patata*, Cebolla*, Cebolla Deshidratada*, Sal Marina, Zumo de Limón*, Miso de Arroz* (Soja*, Arroz*, Sal Marina, Agua, Enzima: Aspergillus Oryzae) (0,35%), Pimentón Dulce*, Tomillo*, Clavo*, Nuez Moscada*, Ajo en Polvo*, Pimienta de Cayena*.
*= Procedente de cultivo ecológico.
| Energetic value | 792.3kJ/190,9Kcal |
| Lipid fats | 14.3g |
| Saturated fatty acids | 1.5g |
| Carbohydrates | 10.9g |
| Sugars | 0.6g |
| Dietary fiber | 2.3g |
| Protein | 3.5g |
| Salt | 0.85g |
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