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Manufacturer: Varios
Bread made with corn starch and tapioca, with rice sourdough and buckwheat flour.
Bakery product ready for consumption.
Suitable for vegans.
If you wish, you can bake the product for 8-12 minutes at 180ºC before consumption.
*This product is shipped frozen from our warehouse. It lasts up to 4 days thawed but can be refrozen an infinite number of times.
It is recommended to refreeze once received.
Agua, almidón de maíz, almidón de tapioca, masa madre inactivada (harina de arroz fermentada), jarabe de arroz, harina de trigo sarraceno, aceite de girasol alto oleico, fibra vegetal (psyllium), proteína de patata, levadura, azúcar, sal, espesantes (E464-E415), emulgentes (E471-E481), aroma.
| Energetic value | 1123 kJ / 266 kcal |
| Lipid fats | 4,6 g |
| Saturated fatty acids | 0.5 g |
| Monounsaturated fatty acids | g |
| Carbohydrates | 50 g |
| Sugars | 3,6 g |
| Protein | 4,1 g |
| Salt | 1,1g |
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