Manufacturer: Body Genius
Body Genius brown protein bread, made with flax seeds, sunflower seeds and whole spelled.
The first healthy, high-protein bread to be soft on the inside and crispy on the outside. As delicious as the usual bakery, but as healthy as you've never seen before.
Each Body Genius Protein Bread contains 24 g of plant-based protein, making it compatible with the most demanding athletes' diets. Unlike most protein breads, Body Genius Protein Bread contains only plant-based sources of protein so we can all enjoy it.
How to prepare it?
1. Open the container and remove the transparent film.
2. Without removing the powder mixture from the mold, add 300 ml to it. of lukewarm water (35 ºC) and stir with a spoon for 2 minutes or until a homogeneous mass is obtained.
3. Place the mold on the second lowest tray of the oven without preheating.
4. Bake at 180ºC (circulating air) for 50 – 60 minutes.
5. Let cool before removing your bread from the pan.
300g
Proteína de Trigo, semillas de lino (22 %)*, semillas de girasol (13 %)*, harina de Soja, semillas de Sésamo (10 %)*, harina de Espelta integral, semillas de calabaza (5 %)*, masa madre seca (harina de Centeno fermentada), levadura seca, sal, harina de Cebada malteada.
Energetic value | 1831 kJ/ 439Kcal |
Lipid fats | 24g |
Saturated fatty acids | 2,8g |
Carbohydrates | 14g |
Sugars | 1,1g |
Protein | 35g |
Salt | 1g |