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Manufacturer: El Granero Integral
Flour rye Integral own milling and organically. Full grain.
How to use: to develop breads, biscuits, bechamel, porridge or used in batters.
Storage: Store at room temperature in a cool and dry place, protected from light.
Without egg. Lactose. Without sugar. Vegan.
NUTRITIONAL information per 100g of product
energy value: 1383 kJ/328 kcal
FAT: 1.3 g
Satured: 0.1 g
carbohydrates: 64 g
of which sugars: 4.8 g
fiber: 16.3 g
protein: 6.86 g
salt: 0,025 g
harina de centeno integral*. Contiene gluten. Puede contener trazas de soja, sésamo y frutos secos.
(*)=De cultivo ecológico.
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