Sal Marina fine ecological of Park Natural of the Delta of Ebro, crystallized by the action of the Mediterranean sun. Collection is made using traditional methods najo more stringent quality controls, ensuring their purity.
How to use: as a condiment and seasoning in many dishes (vegetables, soups, creams, sauces, etc.).
Storage: Store at room temperature in a cool and dry place, protected from light.
Without egg. Lactose. Without sugar. Vegan.
NUTRITIONAL information per 100g of product energy value: 0 kJ/0 Kcal FAT: 0 g Satured: 0 g carbohydrates: 0 g of which sugars: 0 g fiber: 0 g protein: 0 g salt: 99.4 g