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Manufacturer: Naturgreen
Gluten-free red lentils Bio by Naturgreen.
Organic lentils perfect for preparing delicious dishes and salads.
These lentils are a food very rich in fiber and protein, minerals, highlighting iron, and vitamin B1.
How to use: Put 1 cup of lentils for every 2-3 cups of water and cook according to your taste. It is not necessary to soak them.
Vegan and gluten-free product.
Allergens: May contain traces of nuts, soy and sesame.
NUTRITIONAL INFORMATION PER 100g OF PRODUCT
Energy value: 1374 kJ / 325 kcal
Fat: 1.4 g
Saturated: 0.2 g
Carbohydrates: 49.3 g
Of which sugars: 2.5 g
Dietary fiber: 10.6 g
Protein: 23.5 g
Salt: 0.1 g
Lenteja roja* (100%)
*Ingredientes procedentes de agricultura ecológica.
Puede contener trazas de frutos secos, soja y sésamo.
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