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Manufacturer: Schnitzer
Schnitzer gluten-free bio rustic baguette bread.
It includes a total of 2 rustic baguettes from organic farming, gluten-free, lactose-free and palm oil-free.
Delicious light and tender baguettes, perfect for preparing sandwiches and / or accompanying meals.
A light bread, of excellent quality and nutritious.
2 x 320g.
How to use: It is recommended to bake the previously unpacked bread in a preheated oven at 200 degrees Celsius for approximately 10 minutes. Also in the toaster for about 2 minutes.
Conservation: Store in a cool, dry place. Once opened keep cold and consume preferably within two days.
Allergens: May contain traces of lupins, egg, sesame and soy.
Panecillos de maíz: agua, 31% fécula de maíz*, masa fermentada de arroz* (agua, harina de arroz*), copos de mijo*, harina de linaza*, aceite de girasol*, harina de arroz*, 3% harina de maíz*, cáscara de semilla de psyllium*, proteína de guisante*, dextrosa*, sal marina, levadura*, espesante: harina de guar*, xantano, especias*.
Panecillos de lino: agua, 29% fécula de maíz*, masa fermentada de arroz* (harina de arroz*, agua), 4% harina de lino*, fibra de manzana*, aceite de girasol*, harina de arroz*, 3% harina de maíz*, cáscara de semilla de psyllium*, proteína de guisante*, sal marina, levadura*, espesante: harina de guar*, xantano, especias*.
Panecillos de maíz con semillas oleaginosas: agua, 29% fécula de maíz*, masa fermentada de arroz* (harina de arroz*, agua), harina de lino*, fibra de manzana*, aceite de girasol*, harina de arroz*, 3% harina de maíz*, 3% SÉSAMO*, 3% semillas de lino*, cáscara de semilla de psyllium*, proteína de guisante*, sal marina, espesante: harina de guar*, xantano, especias*. *De agricultura biológica.
| Energetic value | 883 kJ / 210 kcal |
| Lipid fats | 4,7 g |
| Saturated fatty acids | 0,6 g |
| Carbohydrates | 34 g |
| Sugars | 0,8 g |
| Dietary fiber | 7,3 g |
| Protein | 4,3 g |
| Salt | 1,1 g |
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