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Manufacturer: Solnatural
Buckwheat nachos with amaranth and quinoa from Solnatural.
These nachos are from organic farming and are gluten free.
They are not fried and are a great source of minerals and vitamin E.
These nachos are made with amaranth, quinoa, and buckwheat.
They are the perfect snack to take as an aperitif or between meals.
You can take them alone or accompany them with your favorite sauce.
Trigo Sarraceno* 79,6%, Quinoa* 5%, Amaranto* 5%, Arroz*, Aceites Vegetales* (Maíz,* Girasol*), Sal Marina, Sabor Natural de Oliva.
| Energetic value | 1764kJ/418kcal |
| Lipid fats | 8,1 g |
| Saturated fatty acids | 1,2 g |
| Carbohydrates | 70,2 g |
| Sugars | 1,3 g |
| Dietary fiber | 3,5 g, |
| Protein | 14,2 g |
| Salt | 0,4 g |
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